Top 50 Gastropubs

The Applecross Inn

Applecross, Wester Ross

Famous for its quality, muti-award winning dining and bar, the Applecross has a great range of delicious and fresh meals that are well worth the journey.

Current owner Judith Fish took the pub on in 1989 and under her tenure, the inn has become focused on accommodation and dining, leading to a multitude of food and drink awards.

The Scottish pub specialises in using local produce including seafood and Highland game and meals with daily seafood specials.

Dish highlights such as local haggis flambeed in Drambuie, whole Applecross bay prawns and local dress crab salad with smoked salmon are all available.

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