TOP 50 GASTROPUBS THE 2017 AWARDS
The Inn at Whitewell
The Assheton Arms
The Port Gaverne
Port Isaac, Cornwall
The Kensington Arms
The Kings Head, Wye
Tarr Farm Inn
The Scran & Scallie
Ones to Watch
The Ones to Watch specialist category award winners are the Gastropubs trade experts, food writers, top chefs and the food team at the Morning Advertiser believe have the potential to make it onto the Top 50 Gastropubs list.
The Treby Arms
The Treby Arms, Sparkwell, Devon, brought home the Front-of-House Team of the Year award at the Estrella Damm Top 50 Gastropubs 2017 awards
Chef Patron Rob Taylor from the Compasses Inn, Crundale in Canterbury, was announced Gastropub Chef of the Year
The Swan Inn
This fantastic site is a deserved winner of the Newcomer of the Year category
Pork belly with apple purée
4 / 60 Mins
Its dishes such as this accomplished take on pork belly that make Stephen Terry's pub, the Hardwick, one of the UK’s best-loved foodie destinations.
Bouef à la ficelle (beef on a string)
1 / 10 Mins
Simon Bonwick, chef patron of the Michelin-starred Crown at Burchetts Green, is a devotee of French borgeois cooking. This dish is best served alongside a "crispy little pie", according to the chef.