The list— No. 37

The Nut Tree Inn

Winding your way through Oxfordshire scenery towards the Nut Tree Inn, a short drive from renowned shopping centre Bicester Village, is reminder enough of the rural location of this excellent gastropub.

Sitting in the neigh-on comatose village of Murcott, the fifteenth Century inn and its chocolate box exterior (all thatch and whitewash) gives nothing away about the Michelin-starred modern British cooking found inside.

The Nut Tree Inn is a traditional village pub which serves modern British food in the restaurant but remains somewhere to stop and have a pint or relaxing drink at the end of a long day even serving its own Nut Tree ales.

The bar menu also offers homemade fish and chips.

The pub has been awarded a Michelin star for nine years in a row and has been named runners up in the Copa Jerez Sherry finals 2016 where eight finalists competed against each other in a live head-to-head challenge at the Restaurant Show.

The menu changes on a regular basis to make the most out of the best ingredients available.

Expect the likes of plancha grilled diver-caught scallops with cauliflower and curry oil and a torte of braised shoulder and roast best end of lamb with olive purée, anchovies and jus nicoise on the menu.

Ingredients along with many house-made products such as smoked salmon, bread and meat from the rare breed Gloucester Old Spots in the garden, are carefully sourced.

The Nut Tree Inn / CHEF

Mike North

Michelin star for nine years in a row

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The Nut Tree Inn

Main Street


01865 331253


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